Greek Pasta Salad Episode 17

Ingredients

Pasta Salad:
• -2 red peppers roasted and copped
• -6oz of chopped fresh spinach
• -12 oz of quartered Greek olives(I used a medley) for mild flavor you can use black olives.
• -2 C of fresh tomatoes
• -9 oz salami cubed
• -1 lb of pasta I used Orecchiette
• -1 Cup of freshly chopped basil
• salt and pepper to taste
• -6oz tomato/basil feta cheese

Dressing:
• -1 whole clove or roasted garlic (Yes, the whole thing!)
• -1/4-1/3 Cup of olive oil
• -1/4-1/3 Cup of Balamic Vinegar
• -1/4 Cup of fresh oregano
• -1 t sugar
• -salt and pepper to taste.

Instructions

1. Toss everything in a bowl and mix. Remember to add salt and pepper as you mix. Serve and enjoy!

https://foodswithflavor.com/greek-pasta-salad-episode-17/

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